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This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)
Restaurant / Gourmet / Signature service
Seasonal fugu course has started!
\ Year-end party ・ Reservations for reunion parties and other banquets are now being accepted /
Seasonal Kaiseki course with a focus on local seafood and the four seasons
Please enjoy quality time with your loved ones.
< Reservations required for fugu dishes* late September ~ Available until early March >
Enjoy dishes prepared by a chef who knows the delicacy of fugu with ease.
= Menu =
◇Fugu sashimi course 7,700 yen
with abalone dish ・ about 9 dishes
◇Fugu sashimi and fried fish course 8,800 yen
fugu sashimi ・ fried fish ・ Total about 9 dishes
◇Fugu sashimi course 12,000 yen
Fugu sashimi ・ Grilled blowfish ・ Karaage ・ Nabe etc. ・ Total about 7 dishes
*Fugu dish only
We look forward to serving you.
* * * * * * * * * * * * *
Shiki Aji Banquet Taku
Tel. 0438-22-4488Please mention [Vivinavi]
- [Contact]
Kisarazu Station East Exit ・ 5 min. walk / Directly from public fish market ! Japanese restaurant boasting seafood run by a fresh fish dealer
- Posted : 2024/10/29
- Published : 2024/10/31
- Changed : 2024/10/29
- Total View : 1344 persons
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