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This text has been translated by auto-translation. There may be a slight difference between the original text and the translation. (Original Language: 日本語)
Sunday 12:00-14:00 17:00-21:00
Tuesday 12:00-14:00 17:00-21:00
Wednesday 12:00-14:00 17:00-21:00
Thursday 12:00-14:00 17:00-21:00
Friday 12:00-14:00 17:00-21:00
Saturday 12:00-14:00 17:00-21:00
We will be open by appointment only for the time being.
Tuesday 12:00-14:00 17:00-21:00
Wednesday 12:00-14:00 17:00-21:00
Thursday 12:00-14:00 17:00-21:00
Friday 12:00-14:00 17:00-21:00
Saturday 12:00-14:00 17:00-21:00
We will be open by appointment only for the time being.
ビストロ&炭焼ステーキ 照葉樹
We serve carefully selected Kazusa Wagyu ・ Iwami Wagyu ・ Sanda Beef, seasoned with salt and pepper only, and carefully grilled over an open fire with Kishu Binchotan charcoal. Kisarazu / Teriyaki
Afternoon Course
Afternoon Course
● ● Afternoon Course S Course
¥ 1,320 More
CAFÉ
Drinks
SALADE
Seasonal Salad
VIANDE
Main Dish ( Choose from the following )
● ● Afternoon Course A
¥ From 2,640
CAFÉ
Drink
LES ENTRÉES
Assorted appetizers
salade
seasonal salad
viande
Main Dish ( Choose from the following )
● ● Afternoon Course B Course
¥ 3, From 300
CAFÉ
Drink
LES ENTRÉES
Appetizer Platter
SALADE
Seasonal salad
VIANDE
Main Dish ( Choose from the following )
DESSERT
Dessert
Main dish can be selected from the following
1. Curry rice with tender beef tenderloin
2. Ethnic style beef tenderloin with hot green curry rice
3. Tagliatelle Kazusa Wagyu beef with coarse ragout sauce (+ ¥ 220℃)
4. Beef stew ( with bread ) ¥ 660)
5.Kazusa wagyu hamburger steak with special demi-glace sauce ( with bread ) ¥ 660)
6.Red wine braised selected beef Stewed beef with red wine ( with bread ) (+ ¥ 1,100)
7. 100g charcoal cut steak of selected beef ( with bread ) (+ ¥ 1,100) ※Available from 2 persons
[ New Menu ]
8. Seasonal Pasta
9. Kazusa Wagyu Beef Roast Beef Donburi(+ ¥ 880)
1. Curry rice with tender beef tenderloin
2. Ethnic style beef tenderloin with hot green curry rice
3. Tagliatelle Kazusa Wagyu beef with coarse ragout sauce (+ ¥ 220℃)
4. Beef stew ( with bread ) ¥ 660)
5.Kazusa wagyu hamburger steak with special demi-glace sauce ( with bread ) ¥ 660)
6.Red wine braised selected beef Stewed beef with red wine ( with bread ) (+ ¥ 1,100)
7. 100g charcoal cut steak of selected beef ( with bread ) (+ ¥ 1,100) ※Available from 2 persons
8. Seasonal Pasta
9. Kazusa Wagyu Beef Roast Beef Donburi(+ ¥ 880)
¥ 7,150 ( Tax included ) * Minimum 2 persons
APÉRITIF
beverage of your choice
LES ENTRÉES
assorted hors d'oeuvres
salade
seasonal salad
VIANDE
Charcoal grilled Wagyu beef steak ( with hot vegetables and hot bread )
DESSERT
Dessert
CAFÉ
Coffee or Tea
Aperitifs You can choose from the following
[ Aperitifs ]
Glass of beer / Glass of sparkling wine / Glass of white wine / Glass of red wine / Various cocktails
[ Non-alcohol ]
Oolong tea / Dry ginger ale / Tangerine juice Grapefruit Juice/July 16 Tea/Jasmine Tea
[ +100 yen ]
Non-alcoholic Beer ( ZEROICHI ) / Perrier ( Gas Filled Mineral Water )
[ Aperitifs ]
Glass of beer / Glass of sparkling wine / Glass of white wine / Glass of red wine / Various cocktails
[ Non-alcohol ]
Oolong tea / Dry ginger ale / Tangerine juice Grapefruit Juice/July 16 Tea/Jasmine Tea
[ +100 yen ]
Non-alcoholic Beer ( ZEROICHI ) / Perrier ( Gas Filled Mineral Water )
*Dinner menu is also available at lunch time.