Vivinavi : Sodegaura : (Japan) Sodegaura

You can enjoy fresh local seafood and oden at "Sashimi and Oden Uobe". We value sashimi and grilled dishes that make the most of seasonal seafood, heartwarming oden, and the atmosphere unique to Kisar...

Located about a 6-minute walk from the East Exit of JR Kisarazu Station, “Sakana to Tempura Sanoya” is a restaurant specializing in seafood dishes and tempura, where you can enjoy the bounty of both t...

Conger eel from Futtsu ・ white mil. Katsuura bonito ・ horse mackerel. Sea bream from Kamogawa. Kinmedai from Choshi. Clams ・ Stupid clams ・ ・ ・ from Kisarazu Banzu tideland. Seasonal Kaiseki course wi...

We are “Kazusa Shizai Kafka,” a restaurant dedicated to using locally sourced ingredients. We specialize in creative dishes that bring out the full flavor of fresh vegetables, seafood, and meats from ...

WAGYU Yakiniku Yuuga Kimitsu No. 1 is located in a quiet neighborhood in Minamikoyasu, Kimitsu City, Chiba Prefecture, along Route 127, a short drive from the Kisarazu IC, and has a 50-car parking lot...

A 6-minute walk from Kisarazu Station. Enjoy our signature soup curry and house-roasted coffee. We also offer private events, and with counter seating available, feel free to stop by even if you’re di...

A restaurant like a "base where food culture goes around" where you can enjoy dishes starring "local ingredients" at Toroisaki Seaside Park on the Kisarazu seaside. Enjoy a special moment while watch...

Located about a 4-minute walk from Kisarazu Station, “Kisarazu no Kan” is an izakaya where you can enjoy Japanese cuisine made with fresh fish caught locally and ingredients sourced from Chiba Prefect...

Located conveniently near the East Exit of JR Kisarazu Station, "Public Jingisukan Bar Ram-chan Kisarazu" is a specialty restaurant where you can casually enjoy our special lamb meat and strong carbon...

Located near Mitsui Outlet Park Kisarazu, “Kaisen Yakisoba Shio Soba Maru-Jin” is a specialty restaurant serving yakisoba and shio soba that make the most of the bounty of the sea. At our restaurant, ...

In the summer of 2023, a restaurant specializing in fried horse mackerel opened in the mountains of Ichihara. In addition to our fried horse mackerels, which are carefully prepared so as not to leave ...

At the Kimitsu branch of TONTON, the original tonkatsu rice bowl restaurant, we serve tonkatsu rice bowls—a dish known as a local specialty of Obihiro, Hokkaido. We take pride in our secret sauce and ...