Vivinavi

Seasonal fugu course has started!

＼ Recommended for special gatherings ／
Seasonal Kaiseki course featuring local seafood and the four seasons
Enjoy quality time with your loved ones.

＜ Reservations required for fugu dishes* late September ～ Available until early March ＞
Enjoy dishes prepared by a chef who knows the delicacy of fugu with ease.

＝ Menu ＝
◇Fugu sashimi course 7,700 yen
with abalone dish ・ about 9 dishes

◇Fugu sashimi and fried fish course 8,800 yen
fugu sashimi ・ fried fish ・ Total about 9 dishes

◇Fugu sashimi course 12,000 yen
Fugu sashimi ・ Grilled fugu ・ Karaage ・ Nabe etc ・ Total about 7 dishes
*Fugu dishes only
Please use it for a special gathering.
We look forward to serving you.

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Shiki Aji Banquet Takiku
TEL: +81-438-22-4488 0438-22-4488